Musi chefs apron
Designed in collaboration with the chef Ari Miller and his partners at Musi, where the food, and even the aprons, are an expression of the community it takes to nourish us all. Made to order from vintage seed sacks, and embroidered with the Musi logo, they are one of a kind and virtually indestructible. The cross back style makes them comfortable enough for commercial use. The straps are attached through solid brass D-rings and can be easily removed for laundering and every stress point is reinforced for durability. We designed them together and we are sharing the proceeds from each sale. Your purchases support our ongoing collaborations.
39" from top to hem
10" at the chest
25" at the waist
65" long straps
Please allow 4 – 6 weeks for delivery so we have time to make yours especially for you.
**each apron is one of a kind, expect variation in logo stamp.
***photos are samples only. Your apron will be one of a kind and uniquely yours.
Easy to care for, simply wash cold, dry on low heat or on the line.
Ethically made in Pennsylvania
beautiful • sustainable • practical
Musi chefs apron
Our story is told through all of our textiles and our produce bags tell it best.
Like all of our textiles, they began as crops, just like the food they keep fresh. They replace single use and plastic disposables and build on the ancient tradition of letting linen’s antibacterial qualities work for you in the kitchen. Flax grown for linen can be an integral part of regenerative farming systems, helping to build carbon stocks on working landscapes. When your linen products are spent, they are compostable.
We give $4.50 from each produce bag you purchase to regenerative farms.